WE MAKE FOOD THAT
CELEBRATES CALIFORNIA
438 Clovis Ave #4
Clovis, CA 93612

FOOD



We prepare a daily changing menu that highlights our local farmers and food producers. Our cuisine is loosely based on the many different Mediterranean Cuisines found in Europe as our climate and food traditions are very similar allowing us to make dishes that are both familiar and unique to our area. Our posted menu is a representation of the seasonal fare.

Chef Chris Shackelford

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WINE



Our wine list is compiled of labels from all around the world and price ranges so there is something for everyone. The list encompasses wines throughout the world that offer value and rarity while being chosen go with our cuisine.

Over 600 selections managed by
Sommeliers Kahli Kastella & Christina Ferguson

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RESERVATIONS
We take reservations for dinner Monday through Sunday from 5:30p-8:30pm

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EVENTS
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438 Clovis Ave #4
Clovis, CA 93612
(559) 297-0783 info@treliorestaurant.com